FREE Cooking Class with Store Leader Jeremiah McDuffie

Learn to Cook Corn Chowder

Ask Store Leader Jeremiah McDuffie about one of his favorite dishes to prepare and he'll tell you about corn chowder. In this one-hour class, he'll share his recipe, walk through making it step-by-step and offer tips for making a memorable corn chowder from scratch. And, of course, there will be corn chowder and bread to eat at the end of the class!

This class will be offered in the Co-op Community Room.

  • The Community Room is located in the southeast corner of the Brio Building.
  • You can reach the Community Room by walking into the Co-op, through the Produce Aisle and turning down the hallway to the right. (Complete directions will be provided in your RSVP confirmation email.)
  • The room features floor-to-ceiling windows, with views of Jackson Street to the Riverwalk. It is a comfortable space, bathed in natural light, making it a perfect place for trying a new class.
  • Four family-style bathrooms are located conveniently nearby.

To RSVP, please complete the form below. We hope you can join us for this special event!

About the Speaker

Jeremiah McDuffie is the Oshkosh Food Co-op Store Leader. Jeremiah brings a wealth of food service and retail experience to the Co-op, having worked for locally owned companies, franchises and corporate entities. He and his wife, Stacy, and their three children, live in Oshkosh. In his spare time, he loves to cook.

WHEN
January 20, 2024 at 10:00am - 11am
WHERE
Oshkosh Food Co-op Community Room
155 Jackson St
Suite #101
Oshkosh, WI 54901
United States
Google map and directions
CONTACT
Jeremiah McDuffie · (920) 312-7220
5 RSVPS
Jolene Heuchert Tracy Luchetta

Who's RSVPing

Jolene Heuchert
Tracy Luchetta

Will you come?

Showing 3 reactions

Please check your e-mail for a link to activate your account.
  • Jolene Heuchert
    rsvped +1 2024-01-20 09:11:29 -0600
  • Tracy Luchetta
    rsvped 2024-01-19 19:05:43 -0600
  • Brenda Haines
    published this page in Events 2024-01-14 08:57:54 -0600

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