Join Us for Hot Lunch Primal Eats Smoked BBQ Meal

Pre-Order at https://forms.gle/cFUtDJKoxG19Qmin6

Everyone is welcome and the deal is for EVERYONE! There is plenty of seating in store for everyone or you can take it to go.

Join Us as we Partner with Fusion Footwear for the plant the Seed event!

Join Us as we learn about doing Mushrooms!

Learn to Cook with Madame Chu

Free Cooking Class - Open to All

Back by popular demand! Over the last year, Josey Chu, founder of Madame Chu's Asian Delicacies, has shared her wit, wisdom and meal-prep know-how with Co-op shoppers. In this entertaining demo, Josey will demonstrate how to make a favorite Asian dish. Food will be served to all in attendance.

About this Class

This class will be offered in the Co-op Community Room.

• The Community Room is located in the southeast corner of the Brio Building.
• You can reach the Community Room by walking into the Co-op, through the Produce Aisle and turning down the hallway to the right. (Complete directions will be provided in your RSVP confirmation email.)
• The room features floor-to-ceiling windows, with views of Jackson Street to the Riverwalk. It is a comfortable space, bathed in natural light, making it a perfect place for trying a new class.
• Four family-style bathrooms are located conveniently nearby.

EVERYONE IS WELCOME!

This event is open to the public. Everyone is welcome to attend this event. To RSVP, please complete the form below.

We hope you can join us for this special event!

About Josey Chu

Josey Chu is a Singaporean native who graduated from University of Wisconsin-Madison and currently lives in Sun Prairie, Wis. The taste of her native Singapore has always been her comfort foods. She has been cooking and sharing her traditional Southeast Asian cuisine with her family and friends for decades. Based on rave reviews, Josey finally decided to produce and share the flavors of her grandmother’s recipes by recreating a collection of sauces and pastes. For more information, visit Madame Chu | Southeast Asian Condiments | Sambal (madame-chu.com)

Member-owner Days

This is your Co-op's way of saying thank you for helping bring this store to life. 

Know someone who isn't yet a member-owner? Invite them to join today (or send them a gift membership) to start saving on the spot!

All Weekend

Exclusive savings!

Member-owners save 10% off one entire purchase, a benefit exclusively for member-owners.

Deals galore! 

Your Co-op crew tracked down amazing Buy One Get One deals, exclusively for Member-owners! Hurry in! Offers valid 4/18-4/21/2024, while supplies last.

Saturday, 4/5/2024

Daily deals! Member-owners save an additional 10% on beer, wine & liquor on Sat., 4/5.

Super Sample Saturday

Visit today, Sat., 4/5, 10 AM-1 PM and meet * local suppliers* and sample their products! You're gonna love this line-up!

Sunday, 4/4/2024

Daily deals: Pop by again for more savings! Save an additional 10% on produce on Sun., 4/4.

with Pam Andersen, Owner, StudiOM

Enjoy moderate flow yoga with an infusion of heart-opening Bhakti practices such as music, singing, story, poetry and creative movement. This class is suitable for all levels of experience.

Note: Please bring a mat and/or blacks/supports for your practice.

About this Class

This class will be offered in the Co-op Community Room.

• The Community Room is located in the southeast corner of the Brio Building.
• You can reach the Community Room by walking into the Co-op, through the Produce Aisle and turning down the hallway to the right. (Complete directions will be provided in your RSVP confirmation email.)
  The room features floor-to-ceiling windows, with views of Jackson Street to the Riverwalk. It is a comfortable space, bathed in natural light, making it a perfect place for trying a new class.
• Four family-style bathrooms are located conveniently nearby.

Everyone is welcome!

This event is open to the public. Everyone is welcome to attend this event. To RSVP, please complete the form below.

We hope you can join us for this special event!

About Pam Andersen

Pam Andersen is the owner of StudiOM, the yoga studio in the former physical space of Inner Sun Yoga. She is also a member-owner of the Oshkosh Food Co-op.

Who will find all the eggs?

As a Co-op crew, we can't imagine a better way to kick off the Easter weekend than a FREE Easter egg hunt. That's why we're stuffing and then hiding 3,500 Easter eggs all around the Oshkosh Food Co-op. Eggs will be stuffed with candy, toys and prizes (including Co-op gift cards). Children are invited to find them.

About this Event

3rd Annual Children's Easter Egg Hunt

• Sat. April 12, 2025
• 11 AM
• Oshkosh Food Co-op

To participate:

• Please arrive at the Co-op at or before 11 AM on Sat., 4/12.
• Participants are invited to gather at the front of the store.
• The event will begin promptly at 11 AM.
• Please bring a basket, bowl or bag to carry the eggs you find. 
• Easter Eggs are available on a first-come, first-serve basis, while supplies last.

Following the Easter egg hunt, you are invited to enjoy:

• Easter Egg Hunt Lunch Special
• Hotdog + Soda or Bottle of Water and chips for $3
• Available 11 AM-1 PM at the Co-op

Everyone is welcome!

This event is open to the public. Everyone is welcome to attend this FREE event. To RSVP, please complete the form below.

We hope you can join us for this special event!

Sponsors

This event is generously sponsored by:

JD Williams Remax 24/7

Celebrate 2024 | Preview 2025

As a member-owner of the Oshkosh Food Co-op, the annual meeting is your chance to get a behind-the-scenes look at the Oshkosh Food Co-op accomplishments in 2024 and to look ahead at the work being done in 2025.

4:30-6 PM | $5 Community Dinner
5:00-6 PM | Registration
6-7 PM | Program

On the agenda:

• 2024 year in review and financial performance of the cooperative
• 2025 preview by Store Leader Jeremiah McDuffie
• Results of the Board of Directors election
• And, more!

The Oshkosh Food Co-op Board of Directors invites all member-owners and the community to attend this FREE event!

The first 50 member-owners to RSVP and attend the meeting will receive a dozen ORGANIC EGGS! 

An Intro to a Ritual Feast

Join Hannah Kallio, an artist and permaculture designer who facilitates celebrations, ceremonies, and rites of passage, for a Traditional Seder. This ritual feast is traditionally celebrated as part of Passover. Hannah believes in the power of the sacred to help people connect with their heritage, the land, and themselves.

About this Event

This event will be offered in the Co-op Community Room.

• The Community Room is located in the southeast corner of the Brio Building.
• You can reach the Community Room by walking into the Co-op, through the Produce Aisle and turning down the hallway to the right. (Complete directions will be provided in your RSVP confirmation email.)
• The room features floor-to-ceiling windows, with views of Jackson Street to the Riverwalk. It is a comfortable space, bathed in natural light, making it a perfect place for trying a new class.
• Four family-style bathrooms are located conveniently nearby.

Everyone is welcome! 

This event is open to the public. Everyone is welcome to attend this event. To RSVP, please complete the form below.

We hope you can join us for this special event!

About the Presenter

Hannah is a native-born Israeli who lives in Oshkosh with her amazing kids and adorable rescue bunny.

A FREE Class with Liz Redman from the Thunderbird Bakery & Cafe

Master Making Homemade Salad Dressing

This might be the best homemade salad dressing class ever! It will be a vibrant, hands-on experience that not only teaches the art of creating flavorful dressings but also elevates the way you approach fresh ingredients. This class introduces participants to the wonders of combining simple, wholesome ingredients into mouthwatering concoctions. You begin by learning about the base of every good dressing—whether it’s olive oil, yogurt, or a balsamic reduction—and how to balance acidity, sweetness, and seasoning to create a harmonious flavor profile.

The instructor, a passionate culinary expert, Liz Redman, will guide you through making homemade dressings, while also encouraging creative twists. You experiment with fresh herbs, citrus fruits, and a variety of spices, discovering how to transform basic ingredients into something extraordinary. Every step is accompanied by useful tips, from perfect emulsification techniques to understanding how dressings enhance the flavor of your salad ingredients.

The highlight of the class is the tasting session, where you get to pair your homemade dressings with fresh, crisp greens and seasonal veggies. By the end of the session, you not only walk away with a newfound appreciation for salad dressings but also the confidence to create your own signature blends at home!

About this Class

This class will be offered in the Co-op Community Room.

• The Community Room is located in the southeast corner of the Brio Building.
• You can reach the Community Room by walking into the Co-op, through the Produce Aisle and turning down the hallway to the right. (Complete directions will be provided in your RSVP confirmation email.)
• The room features floor-to-ceiling windows, with views of Jackson Street to the Riverwalk. It is a comfortable space, bathed in natural light, making it a perfect place for trying a new class.
• Four family-style bathrooms are located conveniently nearby.

Everyone is welcome!

This event is open to the public. Everyone is welcome to attend this event. To RSVP, please complete the form below.

We hope you can join us for this special event