Join Jory from NoFrillsNosh.com and learn how to cook Chicken Katsu.
Chicken Katsu is a classic Japanese home-cooked dish which is typically served with tonkatsu sauce and a side of shredded cabbage salad. These tender and crispy panko-breaded cutlets are surprisingly easy to make, even on a busy weeknight! They also freeze well and make for a delicious meal-prep item.
This class will be offered in the Co-op Community Room.
- The Community Room is located in the southeast corner of the Brio Building.
- You can reach the Community Room by walking into the Co-op, through the Produce Aisle and turning down the hallway to the right. (Complete directions will be provided in your RSVP confirmation email.)
- The room features floor-to-ceiling windows, with views of Jackson Street to the Riverwalk. It is a comfortable space, bathed in natural light, making it a perfect place for trying a new class.
- Four family-style bathrooms are located conveniently nearby.
Everyone is welcome!
This event is open to the public. Everyone is welcome to attend this event. To RSVP, please complete the form below.
We hope you can join us for this special event!
WHEN
February 22, 2025 at 11:00am - 12pm
WHERE
Oshkosh Food Co-op Community Room
155 Jackson St
Suite #101
Oshkosh, WI 54901
United States
Google map and directions
155 Jackson St
Suite #101
Oshkosh, WI 54901
United States
Google map and directions
8 RSVPS





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